Fish > Seabass / Seabream (Origin France)

Seacatch seabass

Origin France
Scientific name : Dicentrarchus labrax
Can be processed as whole round or in fillets skin on, IQF, packed in bulk

Seacatch seabream

Origin France
Scientific name : Spondyliosoma cantharus
Can be processed as whole gutted or fillets skin on, IQF packed in bulk